Pepperoni Pizza Fat Bomb-KetoU2018 fatbomb

Author: Chef (HCP)

Description: Pepperoni pizza rolled into a delicious fat bomb.

Ingredients:
 g Cream Cheese, Philadelphia Brand
 g Butter
 g Olives, black (small to extra large)
 g Pepperoni, Hormel Original - giant or regular
 g Tomato paste - canned

Directions:

  1. Weigh ingredients.
  2. Chop pepperoni and black olives.
  3. Mix cream cheese, butter, olives and 10 grams of pepperoni.
  4. Add 2 pinches of Italian seasoning, salt and pepper.
  5. Divide into 5 portions, and roll in remaining pepperoni.

Nutrition Information (for entire recipe):

Carbohydrate: 2.59g
Calories: 567
Fat: 56.82g
Protein: 11.37g
Ratio: 4.07:1

4:1 ratioSnackSavory  


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