KetoCal® No-Bake Fudge (3:1)

Author: Nutricia KetoCal

 g Cocoa, Hershey's (unsweetened)
 g Flour, Coconut - Bob's Red Mill Organic Hi Fiber
 g Formula: KetoCal powder 3:1 Nutricia NA
 g Cream, 36%
 g Butter
 g Vanilla extract - pure


  1.  Mix together the dry ingredients; cocoa, coconut flour, KetoCal powder, and salt
  2.  Stir melted butter into cream and mix well.
  3.  Stir in vanilla extract and carbohydrate-free sweetener
  4.  Form dough into a 3 x 2 inch rectangle on a piece of aluminum foil.
  5.  Refrigerate until firm, about 1 hour. Divide into pieces for snacks.

Nutrition Information (for entire recipe):

Carbohydrate: 3.6g
Calories: 303
Fat: 30.4g
Protein: 3.8g
Ratio: 3:1


KetoCal 3:1 Powder3:1 ratiodessertsweet  

*User-added Ingredients: Terms of Use

Nutritional values for specific foods may change periodically, so please be sure to verify the nutritional values of the ingredients in these recipes by reading the food labels and/or contacting the manufacturers.