KetoCal® Pancakes (3:1)

Author: Nutricia KetoCal

 g Formula: KetoCal powder 3:1 Nutricia NA
 g Butter
 g Cream, 36%
 g Egg (raw, mixed well)
 ml Water


  1. Melt the butter and stir in the eggs, cream and optional carb-free sweetener
  2. Mix the 3:1 Ketocal and add the water into the mixture
  3. Spray a small frying pan with oil and warm to a medium heat
  4. Cook until golden brown, then flip and cook other side

Nutrition Information (for entire recipe):

Carbohydrate: 2.23g
Calories: 299
Fat: 28.86g
Protein: 7.45g
Ratio: 3:1


KetoCal 3:13:1 ratiopancakessweetbreakfast  

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Nutritional values for specific foods may change periodically, so please be sure to verify the nutritional values of the ingredients in these recipes by reading the food labels and/or contacting the manufacturers.